STUDENT PLUS

Šumava-style mushroom soup with barley (1,3,7,9)

Chicken breast in curry sauce with leeks, jasmine rice (7)

Vegetarian green curry with jasmine rice (7)

Pork steak with onions and Brussels sprouts, boiled potatoes (1,7,10)

Fried cabbage fritters, boiled potatoes, herb and yogurt dip (1,3,7)

Leaf salad with dressing (7,10)

Cream of broccoli soup (1,3,7,9)

Roasted pork neck with potato dumplings and braised spinach (1,3,7)

Braised spinach with fried eggs and potato dumplings (1,3,7)

Creamy chicken strips with cream, cheese, and vegetables, served with rice or pasta

Beetroot and lentil salad with egg and mung bean sprouts

Salad

Minestrone vegetable soup (1,3,7)

Breaded chicken schnitzel with boiled potatoes and chives (1,3,7)

Fried cheese with boiled potatoes and chives (1,3,7)

Cabbage and carrot salad

Tartar sauce (1,3,7,9,10)

Marinated pork shoulder with onions, basmati rice (1,6,10)

Vegetarian chickpea stir-fry with basmati rice

Vegetable broth with noodles (1,3,7,9)

Chicken in paprika sauce with ham, served with pasta (1,7)

Spinach lasagna (1,3,7)

Salad

French-style potatoes with smoked meat (1,3,7)

Baked potatoes with broccoli and cheese (1,3,7)

Beetroot and pickled cucumber

Lentil soup (1,9)

Meatloaf with mashed potatoes (1,3,7)

Fried zucchini in herb and cheese batter with mashed potatoes (1,3,7)

Green salad

Creamy garlic soup with croutons 1,3,7,9

Pork goulash, bread dumplings 1,3,7

Asian stir-fried rice with vegetables and eggs 3,4,6,14

Beef broth with semolina and egg 1,3,7,9

Roast chicken leg with vegetables, mashed potatoes with onions 7

Four-cheese quiche 1,3,7

Pork strips with tomatoes, pasta, cheese 1,3,7,9

Pasta with zucchini sauce and cheese 1,7

Side salad 7,10